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A fruit spread made from organic lemons grown on our estate in Eus.
The lemon expresses a bright, lively freshness, with a clean but balanced acidity and clear, natural aromas.
The texture is smooth and silky, the flavour precise and faithful to the fruit: no added flavourings, only the natural expression of lemon.
Enjoy on toast, brioche, yogurt or alongside desserts.
This lemon spread is made from organically grown lemons harvested at maturity on our estate, in the plain of Eus. As with all our citrus, we pay close attention to the harvest timing, to preserve the right balance between acidity, freshness and aromatic clarity.
Lemon is a structuring citrus fruit, defined by its natural acidity, supported by the essential oils found in the peel. Our processing respects this freshness, without sharpening it or masking it with excess sugar.
On the palate, the spread delivers a clean lemon expression, a refreshing acidity, and a pure, thirst-quenching finish reminiscent of fresh fruit.
We dedicate a full article to lemon, where we explore its characteristics, maturities and culinary uses.
Ideal at breakfast or in baking, this spread pairs well with bread, brioche, crêpes and waffles.
It is also excellent with yogurt, fromage blanc or cream-based desserts, bringing a gentle citrus lift.
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